You can delight in a wide range of fresh and sustainable seafood choices in the UK, thanks to the market's growing commitment to environment-friendly methods and strenuous quality control steps. Lots of UK fisheries adopt sustainable approaches, and suppliers focus on freshness and quality to fulfill high standards.Whilst some fishing strategies st

For lots of centuries, mollusks have been consistently used in British cooking, starting from prehistoric times when shellfish were collected along the coast. Throughout history, clams have remained a valued element in traditional British dishes such as soups and stews.Do you want to learn more about how British chefs are creatively incorporating c